| Experience three courses of exquisite cuisine lovingly prepared by our chefs and perfectly paired with the most sought-after local wines, for just R350 per person. Nic Van Aarde, Chief Winemaker at Warwick Wines will personally guide you through the art of food and wine pairing. Places are limited, so reserve your seat at one or all of the dinner dates in this exclusive series now. |
| Venue: | Blanko | Alphen Hotel, Constantia |
| Date: | 15 June 2017 |
| Time: | 19h00 for 19h30 |
| Cost: | R350 per person (includes three courses and wine) |
| To book: | Contact us on +2721 795 6300 or [email protected] |
Imka Webb is a freelance digital marketing expert and the digital editor of Food & Home Entertaining magazine. www.imkawebb.com
