Quick and easy mulled wine

June 11, 2018 (Last Updated: March 2, 2023)
Quick and easy mulled wine

Quick and easy mulled wine

There is nothing quite like it. It’s the perfect way to warm up when it’s cold outside.

TOTAL TIME 15MINUTES | SERVES 4

 

INGREDIENTS

  • 750 ml (3 cups) red wine
  • 50 g white sugar
  • Juice of 2 oranges
  • 1 orange, sliced into rounds
  • 2 cinnamon quills
  • 4 star anise

 

METHOD

COMBINE all of the ingredients in a medium pot over medium heat. Warm the mixture until just simmering and fragrant, about 10 minutes.

REMOVE from heat and set aside to infuse, about 2 minutes.

SERVE the mulled wine in heatproof tumblers. Add a few pieces of the flavouring ingredients to each serving.

 

Quick and easy mulled wine

Serves: 6
Total Time: 15 mins

Mulled wine – there is nothing quite like it. It’s the perfect way to warm up when it’s cold outside.

Ingredients

  • 750 ml (3 cups) red wine
  • 50 g white sugar
  • juice of 2 oranges
  • 1 orange, sliced into rounds
  • 2 cinnamon quills
  • 4 star anise

Instructions

1

Combine all of the ingredients in a medium pot over medium heat. Warm the mixture until just simmering and fragrant, about 10 minutes.

2

Remove from heat and set aside to infuse, about 2 minutes.

3

Serve the mulled wine in heatproof tumblers. Add a few pieces of the flavouring ingredients to each serving.

 

Made this Quick and easy mulled wine recipe? Tag us @foodandhomesa #cookingwithFH on Instagram!

 

ALSO SEE: Best restaurants in Stellenbosch

Wine and dine at 25 of the best restaurants in Stellenbosch

Recipe and styling by Sarah Dall

Photograph by Myburg du Plessis

Send this to a friend