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February 2016: Dining in with all the single ladies

November 10, 2013 (Last Updated: January 11, 2019)

1. Rose and vanilla cupcakes with cream cheese icing:

2. Rosemary baked cheese stack with honey and fresh figs:

3. Sesame breadsticks served with salted-caramel dipping sauce:

4. Buttered croûtes with crunchy, sliced radish and baby basil:

5. Bubbly with pomegranate, raspberry and candyfloss:

6. Apple cider served over watermelon and pink-lemonade popsicles:

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November 10, 2013 (Last Updated: January 11, 2019) By Food & Home Entertaining Staff

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