We know that baking can be the most daunting task, and that is why we asked our food ed to share her top baking hacks with you! Take the…
If you have overripe bananas lying around, don’t throw them in the trash. Make this easy banana bread instead! We love eating a slice with a thick spread of…
Oh, how we love ourselves some crispy pork belly here at F&HE HQ. This recipe is what perfection looks like – a crispy rind and a delicious sweet and…
Easter and baking go hand-in-hand and what better way to celebrate this festive time of year than with a gorgeous, homely Easter cake recipes. …
These Easter crafts for adults are not only great DIY projects but will take centre stage at your Easter gathering. The bunny wreath is our favourite. …
It’s the time of year once more for hot cross buns! Here are 9 delicious hot cross bun recipes with a twist - from puddings to French toast and…
Avid readers of Food & Home Entertaining, you might recognise some of these. If you’re a new reader of F&HE, here’s a quick flash-back to the last 10 years…
It’s time for some hot cross fun! Easter and hot cross buns go hand-in-hand. If you are tired of the ones you get from the shop, why not make…
Babka, also known as bobka, is a Ukrainian, leavened sweet bread made using a sweet dough, often containing cinnamon and raisins, and traditionally eaten on Easter Sunday. Recipe and…
We grew up with milkshakes – on holidays, on the beach and in our grandmother’s kitchens. This grown-up version with a touch of Amarula puts milkshake in the spotlight…
This carpaccio-style salad looks beautiful when plated in a thin single layer. It’s healthy, colourful and full of flavour. How to buy and store pomegranates Choose pomegranates that are…
This Easter you won’t have to hunt for your chocolate indulgence! On Sunday the 1st April and Monday 2nd April, join Taj Cape Town in the The Lobby Lounge for…
We’ve crunched the numbers from the last 12 months, and we can finally reveal that the Food & Home Entertaining readers love lemons just as much as the team…
Rosebank’s art and design district, Keyes Art Mile, will soon be home to a new artisanal food market – The Pantry Market at Keyes. Taking place on one Saturday morning…
It’s finally avocado season in South Africa and we spent some time with the South African Avocado Growers’ Association (SAAGA) to find out 5 things everyone needs to know…