What’s for Lunch? A Culinary Life by Ann Christodoulou

(New Media Publishing; exclusively available at ambeloui.co.za for R450)

From the vineyards of the Ambeloui wine estate in Hout Bay, Cape Town, comes Ann Christodoulou’s first publication, What’s for Lunch? A Culinary Life. Based on your favourite get-togethers like family lunches, picnics, celebrations and tea-time in the garden, this book is an amalgam of Ann’s Afrikaans heritage and her husband, Nick’s, Greek culture – featuring authentic recipes that hail from both spheres, the book also offers loads of quirky DIYs, from making your own serviettes and crocheting multicoloured table mats to crafting your own recycled gift bags and knitting beautiful throws! A truly unique publication that will get your creative juices flowing in no time.