Browsing Category

On shelf

Red velvet cupcake recipe

Red Velvet Cupcakes

 INGREDIENTS  For the cupcakes  250g flour  2 tbsp cocoa, sifted  2 tsp baking powder  ½ tsp bicarbonate of soda  100g unsalted butter, softened  200g caster sugar  2 large eggs …

Pork Dumplings

 Take your dinner-party guests on a journey these with pork dumplings.  INGREDIENTS  250g flour  250 ml water  300g pork mince  2 cloves garlic, peeled and crushed  10g coriander, chopped …

Lime cheesecake

Lime cheesecake

Few tastes are as distinctive as fresh lime. Recipe and Styling by Sarah Dall Photograph by Myburgh Du Plessis Imka WebbImka Webb is a freelance digital marketing expert and…

Burnt cheesecake

Burnt cheesecake

Slightly undercooked and creamy inside with a blackened top is what defines this dish, which is also known as Basque cheesecake due to originating from this region of northern…

Colcannon

Colcannon

Colcannon is a traditional Irish dish of mashed potatoes with kale or cabbage. We used kale in this recipe. Recipe and styling by Sarah Dall Photography by Myburgh du…