Anyone who has ever attempted to conquer a few Middle Eastern recipes will know that it’s pretty difficult to perfect the distinctly flavorful and aromatic art of the cuisine.…
Relaxed, discrete, unpretentious. This is how you can explain the appearance of Hope Distillery’s StrangeLove Cocktail Lounge in Salt River – the building across the way is derelict and…
Strawberry rose mille feuille Creamy, crunchy and with a touch of rose, this Strawberry rose mille feuille is the perfect dessert. PREP + COOK TIME 25 MINUTES (+ REFRIGERATION) |…
A great way to start off a new year is to be ranked as the bestselling and top trending bitters brand worldwide by one of the most trusted and…
Krispy Kreme® is giving you 3 reasons to Indulge with their new irresistible Magnum® doubledipped, crack-in-your-mouth doughnut range. “It has been an exciting journey, co-creating the most indulgent Magnum…
SA Harvest’s Ali Conn has been awarded the prestigious accolade of being among Africa’s 100 Brightest Young Minds, in an initiative endorsed and supported by by the African contingent…
Elgin Railway Market is a feast for the senses. Located in the heart of our very own “apple country,” otherwise known as Grabouw, this market is a great midweek…
Indulge in these luxurious guilt-free desserts. Gluten & sugar-free chocolate brownies Guilt-free chocolate brownies are the ultimate tea time treat! Elderflower & cranberry ice-pops Tart and refreshing,…
Experience the specific and special tastes of the winelands of France, Italy, Spain and South Africa in your own kitchen through the pages of Harvest Table. Featuring over 60…
Kale & spinach spanakopita Light and delicious. Try our take on a spanakopita. TOTAL TIME 1 hour 45 minutes (+ standing) | MAKES 6 INGREDIENTS 1.5 kg swiss…
Have you ever experienced the overwhelming feeling of standing in line at a coffee shop, looking at the menu you might even be sweating a little, because there are…
In an exciting addition to the busy and buzzing street, Amber – an elegant new eatery – has just opened on Bree, and you need to try it. The…
As the industry slowly but surely recovers from the impact of the last two years, the celebrated chef behind the three-starred Salsify at the Roundhouse offers a look into…
Come and enjoy watching the stars under the stars with your back to the 80’s drive-in cinema experience every Saturday night. Enjoy a wonderful evening with friends, family and…
Grace Telana from Tshawe’s tavern in Khayelitsha has been crowned the Western Cape provincial Mzansi Tavern Chef champion after serving up a stunning dish of traditional African chicken, steamed…