For some, TikTok appears to be the go-to place for those looking to switch things up with a number of viral videos making their way into the kitchen. So…
TWO GINGERS launches La Primavera to complete their ‘four seasons in one day’ South African Craft Gin portfolio – just in time for Spring! Up and coming artisanal gin…
Sprouts are high in nutrients such as protein, magnesium and vitamin C, plus, they are incredibly easy to grow at home. So why not take a leaf out of…
Your sweet escape is just a spoonful away LANCEWOOD® launches a new Indulgent Yoghurt range to delight your taste buds Who needs a slice of cake, a slab of…
Creme patissiere, also known as pastry cream, is a luscious, thick and smooth custard that is cooked over the stove until thick and creamy. Eggs, milk, cornflour, sugar and…
Lamb Pies with Oak Leaf Salad HANDS-ON TIME 30 min | TOTAL TIME 1 hour| SERVES 4 For the lamb pies 2 tsp vegetable oil 1 red onion, finely…
We had the great honour of virtually meeting up with the Karoo culinary queen herself Beate Joubert, where she shares the inside scoop of her inspirations and aspirations when…
Herman Lensing has a new cookbook – Food That Connects To Your Soul Author, food editor and creative stylist behind MasterChef season 4, Herman Lensing is a force to…
We can probably all agree laundry is no one’s favorite chore, and it doesn’t help that washers and dryers are among the costliest appliances to operate. Since most of…
Rack em up with this delicious Garlic and sage pork rib roast with rosemary potatoes and honey mustard sauce. Perfect for a Sunday roast. SERVES 6-8/ HANDS ON…
Lets get to know a little bit more about cheese and how to store it. Read through this quick write up about labneh and how to make it! …
Take a look at our 5 recipe books that are a must read! Our cookbook corner cannot be complete without a look at some of these cookbooks that caught…
Tired of the same old grilled chicken breasts? Well try our quick stuffed chicken breasts to level up you chicken game. Here’s how… USE a sharp knife to make…
Nederburg teams up with My Kitchen Rules South Africa Home and cooking from the heart set the scene for the latest season of popular local reality cooking show My…
From managing food waste to prepping more efficiently, these are our top kitchen tricks. WORDS BY KIRSTY BUCHANAN How to make pineapple flowers Preheat the oven to 95°C. Cut…