Winter cocktail recipes to celebrate Women’s Day!

Celebrate Women’s Day with delightful winter cocktails from the Bisquit & Dubouche collection. Their superb recipes are ideal for the season. Embrace the chill while treating your taste buds to the warmth of B&D’s creations.

The Pink Lady

Ingredients

– 35 ml Bisquit VS
– 15 ml Grand Marnier
– 15 ml Lime Juice
– 75 ml Cranberry Juice

Method

Shake the ingredients. Strain into a tall glass with ice. Top with Soda.
Garnish suggestion: Dried apricot & Thyme

Strawberry Highball

Ingredients

– 50ml Bisquit VS
– 12 ml Woolworths Strawberry & mint syrup
– 25 ml Fresh Lemon Juice
– Soda Water (Top up)

Method

Fill vessel with ice and follow the sequence of the ingredients.
Garnish suggestion: Mint Bouquet

ALSO SEE: Creamy Cremora tart recipe

Creamy Cremora tart recipe

Recipe and images: Supplied/Bisquit & Dubouche