Golden shards of crisp puff pastry make a delicious accompaniment to this creamy corn and smoked snoek pâté. Perfect for entertaining! Recipe and styling by Claire Ferrandi; Photograph by Dylan…
Warm up this winter with these morish s’mores made with freshly baked ginger biscuits. Serve with a cup of rich hot chocolate to enjoy them with. Ginger biscuit s’mores…