These crispy-baked breakfast tarts are the perfect way to whip up a scrumptious breakfast or brunch! Start your morning right and indulge your tastebuds with these delicious crispy baked…
Salted dark chocolate tahini tart Salt, chocolate and tahini – the perfect dessert filling! PREP TIME 30 minutes + refrigeration | COOK TIME 50 minutes | SERVES 12 |…
Roast pumpkin, leek & fig tart Tasty and well balanced combination of flavours. PREP TIME 15 minutes | COOK TIME 1 hour 20 minutes | SERVES 4 | VEGAN …
Rooibos poached plum & yoghurt tart Feeling Tarty? Try this incredible and flavourful ode to rooibos, Rooibos poached plum & yoghurt pie. PREP TIME 1 hour 20 minutes |…
Breakfast Tart When making this breakfast tart, it’s important to create a good ‘dam’, or well, for the egg to sit in to prevent spillages. And when you’re arranging…
Onion tart Looking for ways to create healthy meals on a budget has become a way of life for most of us, considering the ever-rising food costs and not…
Passionfruit curd tartlets Try these Passionfruit curd tartlets. Food stylist Lisa Clark knows all the shortcuts when it comes to quick and easy entertaining. This recipe is perfect for…
Blind baking is a simple process where a pastry shell is baked on its own before adding the filling. This prevents tarts and pies from getting unappetising soggy underbaked…