How to make Tofu “Feta” Quick and easy. A great way to add some flavour to your tofu and make your very own tofu “feta”. PREP TIME & COOK…
Wake up your palette with this fiery Korean fried tofu served on a bed of rice noodles and crisp, fresh veg. Spicy vegan rice noodle bowls with Korean fried…
This Peri-Peri Crispy Tofu is filling and wholesome, for a meaty alternative to tofu in this recipe, replace the tofu with 300g skinless, cubed chicken breast. Pour a glug…
For our Crispy Tofu with Quick Buchu Kimchi and Rice, we wanted to create an Asian-inspired dish that also honoured our South African roots (literally), so we paired Korean-inspired…