Marinated olives are delicious as a snack with crusty chunks of homemade bread. …
A variation on the classic Greyhound that uses vodka and grapefruit juice. COOK’S TIPS • This drink easily lends itself to multiplication. To serve 5, you’ll need the juice…
Traditional Malaysian laksa or noodle soup, with tender prawns, chicken, rice noodles, vegetables and a variety of authentic spices and seasonings, is a meal in itself. …
Fun idea! Try these ostrich sausages with tomato and lentils on the braai instead of boerewors. It’s a fun twist on a South African braai-favourite. …
These ostrich steak kebabs with baby beetroot are also a perfect option for a weekend braai. …
Tuna with grilled asparagus and roasted garlic and parsley dressing is the perfect, refreshing dish for a late summer’s afternoon! …
West coast fish stew served with pot beer bread Rich in fresh flavours and easy to whip up, this west coast fish stew served with pot beer bread is…
Almond vanilla cake served with a ginger, orange and clove syrup is just divine. Quick, moist and completely flop-proof! This lightly spiced treat is a great addition to afternoon tea. …
The perfect pudding for Sunday lunch – a balsamic vinegar pudding. The addition of the balsamic vinegar gives this traditional pudding a sticky twist. …
Although Pete Goffe-Wood made his own homemade kumquat ice cream, an alternative is to fold homemade candied kumquats into good-quality vanilla ice cream. But, we suggest you try this candied…
Chocolate almond bars are devilishly rich and buttery. These lovely pastries are perfect for a tea party – their elegant shapes and toppings are too pretty not to share. Just…
This fennel salad with black olives and oranges salad made up of sliced oranges seasoned with olive oil and black olives is a very old-fashioned Sicilian winter salad. It…
This tasty flu-fighting spinach, broccoli and peanut stir-fry meal has a combination of vitamin C, “good” fats, the “superfood” garlic and the ancient cold-busting remedy of ginger. To good…
These are delicious with leftover curry the following day or even just filled with chakalaka. …