TO DRINK: Ken Forrester Chenin Blanc is fresh and fruity, with enough weight to stand up to these strong flavours. …
TO DRINK: Hartenberg Cabernet Sauvignon 2005, with black cherry and cassis flavours and ripe tannin structure, a real gem and the ideal partner for lamb. …
The old-school way of serving mint julep is in silver or pewter cups, held by the rim to keep them cold and frosty Put the leaves of 5 mint…
TO DRINK: Fairview Goats do Roam Rosé 2008, fruity and food-friendly. …
TO DRINK: Altydgedacht Barbera is made from a traditional northern Italian grape variety well suited to tomato based dishes with its dusty tannins and herbs. …
I can’t remember where I actually found this recipe, but I tasted something similar while travelling in Europe. The chocolate is dark and decadently good. …
How to make easy pancakes We love having pancakes for breakfast, but we wouldn’t say no to indulging in pancakes for lunch or dinner too! This easy recipe for…
TO DRINK: Raka Biography Shiraz 2006, with ripe black berry flavours and spicy undertones which make for a fantastic food and wine experience.…
Fresh pasta with sage butter is such a simple dish, but the sage is so pungent that it is always a hit. It needs lashings of freshly ground pepper…
It's important to be patient when allowing the dough to rise in stages, because it is during this proving process that the bubbles are formed which make the bread…