What better day than Valentine’s to get a little naughty with your gifts? Let liquor be your ambrosia and body paint your Cupid’s arrows this Day of Love. These…
Packed with protein, healthy fats and flavour, this bread is a revelation! It’s wonderfully filling and incredibly delicious – you’ll only need a slice or two to keep hunger…
Enjoy the bounty of the ocean with these creamy baked oysters with Parmesan and dill. This is the perfect simple seafood dish for those who enjoy satisfying flavours. And…
These out-of-this-world treats are orbiting social media platforms – making us all starry-eyed and dreamy. We are totally besotted with galaxy doughnuts – as magical as the Milky Way!…
Crème caramel is one of the sweetest, smoothest, most delicious desserts in the world. Yet a surprisingly large number of cooks don’t know how to make it. That ends…
The syrupy, sticky goodness of baklava is impossible to resist. Add in the creaminess and delicious tartness of fruit and you’ve got heaven in a glass: crushed baklava with lemon…
If you don’t enjoy the slightly tart taste of apricots, substitute them with nectarines. A true crowd pleaser, this colourful salad is delicious served outdoors, savouring the last of…
I always make a double batch of pesto. It’s so good tossed through spelt spaghetti and cherry tomatoes for a quick and healthy midweek supper. Serve these spelt pizza…
Brunch is the new social “meet and eat” occasion and these chai latte pecan granola parfaits are perfect for make-ahead entertaining. Not only do they taste amazing, they’re also…
When a sweet craving hits, these sour cherry and açaí dark chocolate bliss balls are heavenly – and with antioxidant-rich cocoa, dark chocolate and açaí powder, they’re loaded with the…
High Tea at Jeera sounded fun, so three friends and I donned our party best and headed down to the Durban beachfront. Awaiting us was a table as pretty…
The distinctive taste of rose water is one many people associate with Turkish delight. But, there are, in fact, a myriad of ways to experiment with this unique flavour…
We all know the etiquette rules of modern dining: no elbows on the table, neatly place your napkin across your lap, don’t begin eating before everyone else has, and…
Warm, melty and decadently chocolatey, these molten self-saucing choc puddings are other-worldly enjoyed straight from the oven, either all on their own or with a dollop of cream or…
We’ve gone off the beaten track to root out the best delis in little towns around SA. By Malu Lambert, Kate Turner and Tony Mills The Clarens Village…