Who can resist the heart-warming fragrance of freshly baked bread? Recipe by Ingrid Casson Photograph by Graeme Borchers Makes 2 loaves or 12 rolls EASY 1 hour Buy 1kg…
Dipping the hot, cooked chops in flavoured oil as they come out of the pan helps to make them moist and tender. Recipe and styling by Anna Montali Photograph…
Gentle, mild and giving, the good leek fits in anywhere. Recipes and styling by Anna Montali Photograph by Graeme Borchers Imka WebbImka Webb is a freelance digital marketing expert…
This beef fillet, aubergine, tomato and haloumi stack will win you points in both the flavour and health departments. Recipes by Ian Bergh Styling by Anna Montali Photograph by…
Banoffee with a twist. Recipe, styling and photograph by Katelyn Allegra Imka WebbImka Webb is a freelance digital marketing expert and the digital editor of Food & Home Entertaining…
We’ve given carrot cake blondies a blinged out makeover – your family and friends are sure to be knocked out! Recipe, styling and photograph by Katelyn Williams Imka WebbImka…
Easter is right around the corner, and whether the plan is to spend the day hunting for eggs or celebrating with loved ones, you’ll want to fuel up with…
A delicious, quick and easy dinner for everyone. Recipe and styling by Nomvuselelo Mncube Photograph by Dylan Swart Serves 4 EASY 50 mins In a large frying pan placed…
In centuries past, it was considered a lucky omen to meet a lamb, especially at Easter time. And, in many cultures, serving lamb is an integral part of large…
Hot cross buns with a twist, these savoury hot cross buns are a must-try this Easter! Recipe, photograph and styling by Katelyn Allegra Assisted by Cassandra Upton Imka WebbImka…
Your one-stop, one-shop dinner inspiration for the week ahead. We love that most of these meals make enough for lunch the next day too! Monday Spinach, pea and ricotta…
Fresh flowers will always be timeless and stylish gifts for a lot of special occasions. They allow us to express emotions or messages in more meaningful ways. We send…
Hugo Uys’ bio pic by Karl Simone By Naveen Duwadi Each month, Chef Hugo dives into the best of the ever-changing NYC food scene, offering up his top 5 restaurant discoveries.…
The popular South African Cheese Festival celebrates a huge milestone in 2019 – its 18th anniversary! Festivalgoers can look forward to a truly unique experience (18 experiences in fact!)…
Your one-stop, one-shop dinner inspiration for the week ahead. We love that most of these meals make enough for lunch the next day too! Monday Burrito bowl A quick…