The Cape Town Muslim community has spoken! The Makers Halaal Market will be returning on Saturday and Sunday, 4 to 5 February, at Makers Landing in the V&A Waterfront.…
The sunshine has proven to enhance feelings, so treat yourself to a meal at any of these eateries that offer a tasty selection of food and outdoor dining. Dylan…
An intense cook-off, inspiring discussions and glittering gala dinner and awards ceremony in Cape Town result in four deserving winners in the regional final of this prestigious global event.…
Brookdale Estate outside Paarl has announced the launch date of its new restaurant, The Bistro at Brookdale, which will open its doors to the public on Wednesday, the first of February…
Delheim Wild Ferment Chenin Blanc still hitting the 1986’s high notes. The year 1986 was…wild. And not just because Delheim’s Ou Jong (Old Youngster) vineyard – the one that…
A renewed health focus is top of most people’s lists of new year resolutions. But healthy doesn’t have to mean boring. Have a look at the food trends for…
ROODT made by Nature is a brand that focuses on sustainability, locally-sourced and natural ingredients, and a minimalist eco-conscious way of living. They have a range of natural skin…
More is more with upcoming cake trends. In the age of Bridgerton and social media, the more elaborate and whimsical cakes are, the better. – Summer issue Bites excerpt In…
We’re no strangers to the level of craftsmanship and creativity that Japanese people practice, so the news of the Northeast Asian country winning 2023’s World Pastry Cup in France earlier…
Gather your friends and family, and fully indulge in the warmer days by visiting the most wholesome selection of amazing food markets and eateries our country has to offer.…
The Who Knows Bar isn’t your typical wine bar. The parties at this eccentric spot include signed glasses, elevated street food and graffiti on the walls. Moving away from…
Most experts believe it takes an average of 66 days to form a habit. One habit dietician Aziwe Booi is hoping South Africans will improve on is plant-based foods. Many…
In our Summer 2023 issue, we’ve rounded up some of the best food experiences in South Africa – from food markets to visit to trends to try at home.…
January is Veganuary – a month to challenge yourself to eat only plant-based foods to draw awareness to conscious and compassionate eating. If you’re not sure how to create…
We recently came across the SANA Essential Everyday Matcha Kit and had to learn more about this morning matcha ritual. Matcha is an alternative to coffee in the mornings…