Krispy Kreme® is giving you 3 reasons to Indulge with their new irresistible Magnum® doubledipped, crack-in-your-mouth doughnut range. “It has been an exciting journey, co-creating the most indulgent Magnum…
SA Harvest’s Ali Conn has been awarded the prestigious accolade of being among Africa’s 100 Brightest Young Minds, in an initiative endorsed and supported by by the African contingent…
Experience the specific and special tastes of the winelands of France, Italy, Spain and South Africa in your own kitchen through the pages of Harvest Table. Featuring over 60…
In an exciting addition to the busy and buzzing street, Amber – an elegant new eatery – has just opened on Bree, and you need to try it. The…
As the industry slowly but surely recovers from the impact of the last two years, the celebrated chef behind the three-starred Salsify at the Roundhouse offers a look into…
Grace Telana from Tshawe’s tavern in Khayelitsha has been crowned the Western Cape provincial Mzansi Tavern Chef champion after serving up a stunning dish of traditional African chicken, steamed…
The “sober curious” trend is on the rise, driven by increasing consumer demand for non-alcoholic products that provide an elevating drinking experience without the risk of losing any inhibitions.…
Right at the very heart of Spier Wine Farm is the Manor House: A grand dame with a gable dating back to 1822. Over the last few months, she’s…
It’s the month of love when everyone will be going the extra mile to show their affection for that special someone in their lives… But how about showing YOUR…
The Gin School at the Indaba Hotel recently launched their new three-month partnership with local brand Milorho Hand Crafted Gin; Ryan Enslin discovers what this small batch gin brand…
There are few cafés that serve up views like those from the new Bites Beach Café by Morukuru Family De Hoop or whose walls could speak of times past. Bites breathes…
“What’s Galentine’s Day? It’s only the best day of the year! Every February 13th, my lady friends and I leave our husbands and our boyfriends at home and we…
The 13th of February is Galentine’s Day, and we’ve found the perfect way to celebrate: A spa day out with the girls. We’ve rounded up a few spa deals…
The Mount Nelson, a Belmond Hotel, ushers in esteemed chef George Jardine as its new Executive Chef. A harbinger of heritage and contemporary cool in the heart of the…
Chetna Makan is a household name – and for good reason. Ever since appearing on the Great British Bake off in 2014, Chetna has been on a steady rise…