Starting a herb garden is a wonderful way to add flavour and variety to your meals while also adding natural beauty to your home. Here are some reasons why…
Winter bircher muesli with a quick-warming compote This easy winter bircher muesli with a quick-warming compote can be prepped the night before, involves minimum work and is full of goodness and warmth… SERVES:…
In a resounding testament to South Africa’s gastronomic prowess, three outstanding restaurants from the country have secured spots on TripAdvisor’s prestigious ‘Best of the Best Restaurants in Africa’ list.…
Who said weekend experiences need to cost an arm and a leg? We’ve rounded up some unique tasting experiences for you and a friend to enjoy this weekend –…
Tikka roasted chicken with salted cucumber salad A different way of serving your family roasted chicken. Add a refreshing salted cucumber salad that only takes minutes to prepare. SERVES…
Zola Nene’s pork stew with dombolo FAT bastard Chardonnay has collaborated with award-winning cookbook author, TV Chef and food stylist Zola Nene for this year’s Chardonnay Day, celebrated on…
Nshima Zambia is a landlocked country in Southern Africa that is home to over 70 ethnic groups. The Bemba people are the largest tribe in Zambia, and their cuisine…
Embarking on an unexpected journey in 2008, Spectrum Chefs has become a culinary institution in Cape Town, transforming the lives of individuals on the autism spectrum and with special…
Want to go for another glass of red wine? Wine not! The next time you are having a mental debate with yourself about whether or not you should have another…
The Conservatory Restaurant at the Cellars-Hohenort Hotel & Spa in Cape Town will undergo a complete transformation in the coming months and will re-open in spring 2023 with a…
Easy eggs in toast The perfect blend of texture for breakfast: creamy egg yolk and crunchy sourdough. Try these easy eggs in toast as a quick way to dress…
Situated next door to the Wilderer distillery, the La Grapperia is a German-Italian bistro and pizzeria that forms part of the multitude of eateries and experiences to enjoy at…
It’s all systems ‘grow’ for this year’s Plant Powered Show, which runs from Friday, 26 May to Sunday, 27 May at the Cape Town International Convention Centre. The Plant…
Brrr! Winter has arrived with its chilly winds and sneaky viruses, leaving us vulnerable to colds and flu. But fear not, there’s a secret weapon that nature has bestowed…
Whether it’s Thai, Indian, Cape Malay or Durban danger, we’ve put together a list of some of the best curry restaurants in Cape Town (that might give your mother-in-law’s…