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These gorgeous vanilla and rose mini cakes are the perfect sweet treat for Mom this Mother’s Day. Classic flavours infused with some new elegance makes for a divine result.…
Every South African enjoys a good braai on a warm summers evening but all the fatty lamb chops and sticky pork ribs can begin to wreak havoc with your…
Simnebun cake with Italian meringue & caramel-chocolate sauce gives a new meaning to the word ‘indulgence’. This sweet, sticky and rich creation is a real showstopper. It takes a…
It’s time to up your sandwich game and you know it. Grilled sandwich of BBQ beef brisket with mayo, gherkins and wild rocket is the perfect way to do so.…
These light and fruity upside-down cup cakes are delicious served as dessert or as a tea-time treat with whipped cream or custard…
Cheesecake is always a great idea. We love how simple it is to make, but the flavours are absolutely delicious! Our food ed Leila’s cheesecake went up against F&HE…
Recipe by Nomvuselelo Mncube…
Inspired by Leith’s Cookery Bible (Bloomsbury), these are a LOT of work, but well worth it. …
TO DRINK: Klein Constantia Rosé 2007, light, gentle and very amiable. …
TO DRINK: Klein Zalze Gamay Noir is light, earthy and full of berries – a delicious match with herby lamb. …