This ginger gin and tonic is perfect for a lazy afternoon! It is refreshing, with the perfect hint of spice.
Ginger gin and tonic
Ingredients
- 125ml water
 - 30ml sugar
 - 30ml ginger, finely grated
 - 250ml tonic water, chilled
 - 125ml gin
 - juice of 1 lime
 - ice cubes, to serve
 - lime slices, to garnish
 
Instructions
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		Combine the water, sugar and ginger in a small pot over a medium heat and stir until the sugar has dissolved. Increase the heat and cook for about 3 minutes, then cool and strain. Mix the tonic water, gin, lime juice and 60ml of the ginger syrup in a jug, tasting as you go along – you may want to add another splash of syrup. Divide the mixture between two glasses. Add a few ice cubes and slices of lime, and serve.
Notes
Quinine, found in tonic water, is said to help fight malaria, so gin and tonic was originally used as a medicine.

                                							






