Home » Recipes » Mini Pavlovas Mini Pavlovas November 11, 2010 (Last Updated: January 11, 2019) shares Share Tweet Share Pinterest E-mail Print Print Recipe Mini Pavlovas Serves: 6 Cooking Time: 10 mins Instructions 1 Buy 6 ready-made Pavlova meringue nests. Whip 250ml (1 cup) fresh cream and pile it into the nests. Top with fresh fruit or defrosted berries. Sprinkle with icing sugar and serve immediately. More From FHE:Milk tart Pavlovas with cinnamon shortbread crumbleThe best collection of pudding recipesWeekly menu: 17 – 23 June 2019New York’s Les Ballets Eloelle to perform at The…I'd DIY for you - 10 homemade Valentine's giftsPeppermint Crisp ice-cream cake12 pies you must make this year!5 places for High Tea in Durban November 11, 2010 (Last Updated: January 11, 2019) By Food & Home Entertaining Staff