Sunday roast chicken

July 13, 2014 (Last Updated: January 11, 2019)

TO DRINK: Lomond 2008 Estate Syrah

Print Recipe

Sunday roast chicken

Serves: 4 – 6
Cooking Time: 1 hour 30 mins

Ingredients

  • 1 free-range chicken
  • salt and white pepper, to taste
  • 2 cloves
  • 1 onion, peeled
  • 1 lemon
  • butter

Instructions

1

Preheat the oven to 200°C.

2

Season the inside of the chicken with salt and white pepper.

3

Press the cloves into the onion and insert the onion and lemon into the cavity of the chicken.

4

Rub butter all over the outside of the chicken, and season.

5

Bake in the oven until cooked and crispy, turning every 20 minutes

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July 13, 2014 (Last Updated: January 11, 2019) By
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