An Italian speciality, gnocchi are small dumplings made from potatoes, flour and eggs. We’ve lightly pan-fried them here to serve as a drinks snack. Did you make this recipe? Tag…
Spinach & ricotta gnocchi A delicious vegetarian dinner idea! TOTAL TIME 45 minutes | SERVES 4 INGREDIENTS 1 large orange sweet potato, chopped coarsely 1 medium red onion,…
A labour of love, these delicate potato pillows make for a mouthwatering dinner! Homemade gnocchi with chunky tomato sauce HANDS-ON TIME 30 min | TOTAL TIME 1 hour | SERVES…
Gnocchi with sage beurre noisette These pillowy pleasure are the essence of a delicious and quick meal with mouthfuls of flavour with every bite. So whether you’ve got 15…
Keep reading to learn how to make cookbook author Donna Crous’ hearty vegan Pumpkin Gnocchi What Donna says about the recipe: “I prefer to make this gnocchi recipe using…