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Recipe by Illanique van Aswegen Home-made ravioli is worth all the effort once you bite into the tender pasta oozing with sweet squash deliciousness.…
Need a hero dish that is super-tasty and fabulously easy? Try a big bowl of salmon pasta and everybody can tuck in TO DRINK: Pair this lemony pasta with a rich and citrusy…
I grew up LOVING pasta – especially pesto pasta. This is the healthy version. It tastes just as good and won’t leave you feeling bloated.…
Fresh pasta with sage butter is such a simple dish, but the sage is so pungent that it is always a hit. It needs lashings of freshly ground pepper…
Makes: 300g dough INGREDIENTS: 3 eggs 300g cake flour 15ml olive oil METHOD: Combine all the ingredients in a food processor until the mixture resembles breadcrumbs. Remove and knead…
This is sure to be one of the most unique breakfast/brunch/lunch dishes you’ve ever had. A pasta frittata is delicious comfort food, bursting with sharp flavours. …
TO DRINK: Constantia Uitsig Chardonnay Unwooded …
The addition of fresh ginger gives this pasta a refreshing twist. …
TO DRINK: Four-star wine Cloof Inkspot is a bargain at around R40 and earthy enough to match the vegetables. …
TO DRINK: Monterosso Sangiovesehas rustic, meaty Italian flavours that match this robust dish. …
TO DRINK: Rock shandy: soda, lemonade and bitters. …