Braised Lamb Shanks Good things come to those who wait, and this slow-cooked Lamb Shanks recipe is worth every minute! Even more so if made and paired with the…
The long month of August finally came to an end, signaling the arrival of spring! As the rest of the world celebrates September as the first month of spring,…
Lettuce is a versatile and nutritious vegetable, but its freshness can quickly deteriorate if not stored properly. To prevent wilted, slimy lettuce leaves and extend their shelf life, according…
Christine Capendale, qualified home economist, dietician, and cookbook author, recalls her earliest memories being centered around cooking and baking with her mom – “not even able to reach the…
With the taste of summer in the air, Cape Town’s small plate pioneer The Pot Luck Club is taking a new track on seafood that has Executive Chef Jason Kosmas…
A clean kettle is essential for maintaining the quality of your beverages and preventing any unwanted buildup. Follow these simple steps to ensure your kettle remains in pristine condition…
Dudu Nzolo, also known as Du from Du-indulge, is a content creator and private chef who is particularly passionate about baking. After graduating with her degree in animal production…
With the transient return of chilly weather in Cape Town this week, there’s nothing better than snuggling up with a piping hot beverage to warm up the body and…
Whale season is well and truly here as the gentle giants make their way along the Cape Coast. If you are heading to some of the best whale-watching spots…
Classic Chocolate Brownies Recipe Get bake sale ready with this classic chocolate brownies recipe! It’s so quick and so easy to make, without compromising on chocolaty goodness! TOTAL TIME…
Self-taught cake artist and award-winning cake master Tshepiso Nyakane, also known as @theegiftedhands on Instagram, shares her business journey and how it all started by saying ‘yes’ (even if…
The new gardening season is nearly upon us. Are you prepared for a garden filled with beautifully blooming plants? Here are some useful tips to help you make the…
South Africa has a diverse and delicious culinary scene, from sticky koeksisters to spicy curries. Of course, being situated along the coastline means South Africa’s seafood cuisine is up…
Butter-baked fish fillets with cherry tomatoes, capers and fresh herbs Why settle for plain butter when you can indulge in Parmalat’s tasty range of flavoured butter? Melt it, fry it or…
From just two staff in 2005 to almost 80 women now, the hand-baked cookie business has risen from humble beginnings. Over 82 000 delicious, baked goods – rusks, brownies,…