Experience a one-of-a-kind menu at Urchin Restaurant in Cape Town

April 12, 2023 (Last Updated: June 20, 2023)

Only a few days left to take advantage of these exclusive menu deals at Urchin Restaurant.

Whether you’re looking for a gourmet sushi platter or a comfortable fine-dining experience, there’s something for everyone to enjoy.

 

A Sushi Platter and a Glass of Wine at Urchin Restaurant

For only R499 you’ll get a 14 piece sushi platter for one person (or two if you’re willing to share) consisting of:

A 14-piece sushi platter for 1 person (that can be shared between 2 people), consisting of:

  • 4 x Avo & Salmon Roll
  • 4 x Tuna Spice
  • 4 x Yellowtail Maki
  • 2 oysters

Plus a glass of Holden Manz Wine Vernissage 2018/19. Grab it before it’s gone here.

A Sushi Platter and a Glass of Wine at Urchin Restaurant

 

A Two-Course Meal and a Glass of Wine at Urchin Restaurant

Chef Gerard Van Staden truly outdid himself in the creation of this exclusive two-course meal menu.

For only R499 you’ll get…

 

STARTERS

Tuna – Tuna tartare with cucumber, lime and green mango salad

OR

Beetroot (V) – Beetroot served three ways: candy, yellow and purple

MAINS

Kabeljou – Kabeljou seasoned with turmeric, lemon and leeks and dusted in chilli with potato crisps and parsley emulsion

OR

Rib-eye steak – Rib-eye steak with brioche toast and Salsa Verde

OR

Sweet potato – Sweet potato gnocchi with pineapple dressing and edamame

DESSERTS

Vanilla (G) – Vanilla crème brulé with Cape gooseberry compote

OR

Lemon (N/G) – Lemon tart served with guava citrus compote and a lemon macaroon

Save 17% on this affordable fine-dining experience until the 14th of April 2023. Grab it here.

A Two-Course Meal and a Glass of Wine at Urchin Restaurant

 

A Three-Course Meal and a Glass of Wine at Urchin Restaurant

When have you had the opportunity to experience fine dining at its finest for under R650?

Save 13% on this exclusive elemental dining experience until the 14th of April 2023.

Start planning your courses:

STARTERS

Cape Salmon Trout – Margarita ceviche with heirloom tomatoes, spring onion, bell peppers and jalapeño

OR

Chestnut Mushrooms (V) – Brioche melba, shaved fennel, walnut, goat brie, vinegar

PALATE CLEANSER

Mango sorbet

MAINS

Duck – Bock choy, soya toffee & grilled watermelon with crispy rice crackers

OR

Aubergine (V) – Burnt aubergine, ratatouille, tomato dressing, vegetable chips

OR

Kingklip – Malay turmeric curry sauce, aubergine, umeboshi

DESSERTS

Vanilla (G) – Vanilla crème Brulé, Cape gooseberry compote

OR

Chocolate (N) – Chocolate tart, flourless chocolate cake, praline, caramelised hazelnuts, berry leather and cardamom ice cream

You definitely don’t want to miss out! Take a look at all the delicious details here.

A Three-Course Meal and a Glass of Wine at Urchin Restaurant

Curious about our experience? Read our full review here.

Enjoy an exclusive (and affordable) fine-dining experience at Urchin Restaurant

If you ever find yourself in Johannesburg, be sure to check out The 13 Best Maboneng Restaurants.

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