Renowned Australian food writer and stylist Michele Cranston was recently in South Africa to promote her new book Seasonal Kitchen and to appear at the Good Food & Wine…
For committed cooks and food lovers there is an exciting immediacy about food markets. The freshness of the ingredients challenges you to use them as soon as possible while…
Meet four of the country’s most talented chefs, winners of the Unilever Foodsolutions Chef of the Year competition in the categories of By Invitation Only, Senior, Junior and Ethnic…
Against the odds, a township cooking school in Cape Town is slowly making a difference, and forging promising careers in hotels and restaurants for its students Dressed in a…
VERUSKA DE VITA La Grande Epicerie and Fauchon in Paris, The Organic Café in Dubai, Harrods Food Hall and Fortnum & Mason in London, Dean & DeLuca in New…
Ever wondered where foodies find all their secret ingredients? We asked three people in the know to open their address books and share their favourite spots for everything from…
Soy sauce, thought to be one of the world’s oldest condiments, has been integral to Eastern cooking for 3 000 years. Fx went to a soy tasting at Lynton…
Pioneering German architect Mies van der Rohe once said “God is in the detail”, a philosophy renowned events co-ordinator, Otto de Jager, swears by. Having just returned from Paris,…
Tea drinkers often associate tea with the British tradition of afternoon tea, which is usually a black tea from one of the Empire’s colonies – Assam and Darjeeling from…
“The wise man should consider that health is the greatest of human offerings. Let food be your medicine.” – Hippocrates, philosopher Foods with super powers? Apparently so. Researchers have…
Ever wondered what’s behind some of the seemingly meaningless, not to mention bizarre traditions at weddings? As we celebrate romance this month, we look at the heritage of wedding…
While many foodies around the globe are caught up in creating new ways to push taste boundaries, Abbi Ben Yehudin, 30, and Gizelle Kennel, 23, are on a mission…