Liam Tomlin’s Chefs Warehouse is returning to Bree Street, operating in new premises across from where Tomlin’s tapas concept was first introduced to Cape Town in 2014. Chefs Warehouse…
The next chapter of Brookdale Estate’s narrative takes shape in The Bistro and the Tasting Room, located on the gentle slopes of the farthest corner of vineyards and looking…
Renowned restaurateur and chef Luke Dale Roberts will be adding a new addition to his award-winning group of restaurants in March 2023. Salon Pot Luck opens its doors early…
Meat-free Monday just got a whole lot tastier! McCOY, a brand exclusive to SPAR, is again disrupting the South African pie market with their new ready-to-eat, plant-based pies, available…
Relaxed, discrete, unpretentious. This is how you can explain the appearance of Hope Distillery’s StrangeLove Cocktail Lounge in Salt River – the building across the way is derelict and…
A great way to start off a new year is to be ranked as the bestselling and top trending bitters brand worldwide by one of the most trusted and…
Krispy Kreme® is giving you 3 reasons to Indulge with their new irresistible Magnum® doubledipped, crack-in-your-mouth doughnut range. “It has been an exciting journey, co-creating the most indulgent Magnum…
SA Harvest’s Ali Conn has been awarded the prestigious accolade of being among Africa’s 100 Brightest Young Minds, in an initiative endorsed and supported by by the African contingent…
Experience the specific and special tastes of the winelands of France, Italy, Spain and South Africa in your own kitchen through the pages of Harvest Table. Featuring over 60…
In an exciting addition to the busy and buzzing street, Amber – an elegant new eatery – has just opened on Bree, and you need to try it. The…
As the industry slowly but surely recovers from the impact of the last two years, the celebrated chef behind the three-starred Salsify at the Roundhouse offers a look into…
Grace Telana from Tshawe’s tavern in Khayelitsha has been crowned the Western Cape provincial Mzansi Tavern Chef champion after serving up a stunning dish of traditional African chicken, steamed…
The “sober curious” trend is on the rise, driven by increasing consumer demand for non-alcoholic products that provide an elevating drinking experience without the risk of losing any inhibitions.…
Right at the very heart of Spier Wine Farm is the Manor House: A grand dame with a gable dating back to 1822. Over the last few months, she’s…
It’s the month of love when everyone will be going the extra mile to show their affection for that special someone in their lives… But how about showing YOUR…