Cheesecake is always a great idea. We love how simple it is to make, but the flavours are absolutely delicious! Our food ed Leila’s cheesecake went up against F&HE…
Recipe by Nomvuselelo Mncube…
Hubbard squash and white-chocolate cheesecake is deliciously creamy. Hubbard squash has a natural denseness which makes this cake gorgeously thick and perfect with rich white chocolate. Serve as a…
Poached eggs, croissants, cheesecake crumpets or home-made granola – make your favourite or make them all. Either way, it’s the perfect ploy to spoiling your Valentine this Valentine’s Day. …
Over the years the readers have always put us to our paces with fresh ideas and interesting food queries. One reader, Annabel Davids, had the perfect classic cheesecake recipe…
These no-bake granadilla cheesecake cups are the perfect dessert for any party. And besides, what’s easier than a no-bake cheesecake? …
How do you make cheesecake even better? Add a chocolate topping, of course! This baked cheesecake with Bar One topping is a doubly decadent dessert, creamy and delicious. The…
Imagine something that tastes like cheesecake, has the texture of souffle, and looks like a pancakes. Ricotta cakes served with blueberries and honey yoghurt is this winning triple threat. Light…
Who said cheesecake can’t be savoury? Goat’s cheese cheesecake with beetroot chutney is just as delicious as its sweet counterparts. This makes a great starter, or a delicious savoury snack at…
Baileys cheesecakes topped with candied orange peel are spiked little sensations. Baileys is a deliciously creamy liquer, so these cheesecakes just become even silkier than normal with this key…
You can never go wrong with chocolate. This baked double chocolate cheesecake is utterly delicious and your guests will definitely line up for seconds or even thirds. To drink:…