Absolutely delicious as a snack at a cocktail party, the sweet preserved figs can be replaced with fresh figs when they’re in season. TO DRINK: An off-dry wine like…
Crisp, melt-in-your-mouth meringues are easy to make. All you need is patience, time and these essential tips. How to make meringues MAKES about 20 INGREDIENTS 3 egg whites 100g…
Simple tips for smart food… This gorgeous frozen presentation is great for serving cold soups, fruit salads or canapés such as oysters. Place a glass bowl on a baking…
Here’s how we make perfect pancakes every time – easy pancake recipe: Put 100g cake flour and a pinch of salt in a mixing bowl and make a well in…
Crunchy peanut brittle is a worldwide favourite, with lots of global variations. There’s no wondering why; this crunchy treat is the perfect balance of nutty and sweet. We’ve stuck…
Stained glass cookies are beautiful little delicacies that are a great addition to any party. They can be hung off the backs of chairs with beautiful ribbons or used as place…
Pepper lebkuchen chocolate sandwiches are a traditional Christmas treat. These peppery soft biscuits work well with dark chocolate and are perfect for a sophisticated tea or served after dinner with…
Use soft rolls for this old egg and watercress mini rolls favourite. Ask your supermarket or bakery to bake mini white rolls for you if you can’t get ready-made…
This is the “parent” dough that you can use to make all but one of the other recipes. Basic bread dough is something every cook should know how to make.…
Recipe by Jamie Oliver I created this recipe when I got together with some Fifteen students. We all make suggestions and find ourselves making up a dish as we…
Perfectly beautiful to look at, a Cointreaupolitan is a variation on the classic Cosmopolitan, taking things up a notch by replacing the usual vodka and Triple Sec with Cointreau.…
A divine dish for entertaining or whenever you’re feeling for something hearty. Beef fillet served with gorgonzola brandy sauce and vegetable ribbons is deliciously seasoned and filling. …
Recipe by Jamie Oliver This is the only dough that is made slightly differently because I think a tomato bread needs to be blatantly tomatoey – what’s the point…
These funky fruit wands are fun, fresh and full of flavours. A wonderful healthy dessert or summer treat, they’re always sweet and satisfying. …
An elegant and delicious appetiser that you can eat with your fingers, these prawn and coriander mayonnaise finger sandwiches are perfect for an afternoon tea. Light, fresh and lovely!…