The sweet fruit flavours marry really well with the prawns and salty bacon. Recipe and styling by Illanique van Aswegen Photograph by Adel Ferreira Imka WebbImka Webb is a…
Grapes, botanically classed as berries, appear in the top 10 of the world’s favourite fruits, along with tomatoes, mangoes and bananas, and there are over 8 000 grape varieties…
With a combination of unique texture and a sweet, tart flavour, the ever-popular grape has endless uses. Think wine, jams, jellies, juice, vinegar and grape oil, as well as…
In paying tribute to amaranth (an ancient grain), we present this delicious granola to love and linger over. It’s the year of the ancient grain and we couldn’t be…
This recipe brims with verdant tones to soothe and refresh mind, body and soul this summer. Recipe and styling by Illanique van Aswegen Photograph by Adel Ferreira Imka WebbImka…
“I could never in a hundred summers get tired of this.” – Susan Branch Recipe and styling by Nomvuselelo Mncube Photograph by Dylan Swart Imka WebbImka Webb is a…
Bliss balls often have a base of dates, which are high in sugar; we wanted to create a snack ball that, although not low carb, contains a good balance…
Grab your stick and call in sick! What could be better than your best mates, jaw-dropping West Coast landscapes, mouthwatering grub straight from the coals and an awesome surf?…
A sublime collaboration of two of the best loved desserts. To get the crunchy, caramelised topping, you need a kitchen blowtorch (sadly, this won’t work under the grill). Recipe…
Undoubtedly set to be the hottest pink drink of summer and ideal to make at home – the only special gadget you’ll need is a blender. Think Slush Puppie…
Although the quintessential taste of London dry gin (which we all know and love), juniper berries do, however, have a few alternative uses. Of course, particularly useful for adding…
How to make the perfect roast this Christmas Make sure your roast is defrosted correctly. If it’s a large roast, defrost in the fridge. For every 1kg, it takes…
Ultimate three-cheese and gammon grilled sarmies Super-rich and cheesy, these indulgent sarmies are sure to fix any symptoms of one too many festive cocktails the night before… Recipe and…
This is the perfect dessert for the holiday season. It is decadent, sweet, creamy and beautifully layered Recipe and styling by Illanique van Aswegen Photograph by Adel Ferreira Imka…
Tired of the same old cold jelly trifles year after year? Why not try your hand at a traditional European Christmas dessert. This is a much-loved dessert that you…