To celebrate World Vegan Month, we chatted to Emma van Zyl, founder of The Skinnie Chef, to find out all about her brand and her range of unique vegan…
Yum Baker started in a home kitchen during the Covid-19 lockdown, when Heidi Dempers’ job in the tourism industry was no longer enough to make ends meet. Today, she…
20-year-old Daniël de Bruin is off to France in December for a two-month internship at Michelin-star Restaurant JAN. Restaurant JAN is a fine-dining experience in Nice on the French…
There is no surprise why this proudly South African cookbook made the Best Sellers list – and has been shortlisted for the 2022 Adult Non Fiction list at the…
Where to find the culinary heart of South Korea in Cape Town We’ve said it before and we’ll continue saying it for years to come. Cape Town – the…
WATCH: coffee, cake and cat cuddles at Africa’s first cat café South Africa’s first cat café is rescuing feline friends from the Western Cape and giving them a special…
Sea Point welcomes Sonny and Irene to the neighbourhood The Kove Collection’s newest restaurant offers a nostalgic, yet contemporary dining experience. Just in time for the summer season, Sea…
She’s a family woman with a passion for food and her career highlights speak volumes, we get to know the powerhouse that is Liziwe Matloha. Liziwe Matloha was born…
With roots dating back to 1682, Steenberg Farm is one of Cape Town’s first registered farms and boasts an oasis of elegance and tranquility. In the majestic Constantia Valley,…
To some, Fatima Sydow is the mastermind behind the delicious recipes on her various social media platforms, while others might recognise her as one of the Sydow twins on…
The Wonderbag is up for yet another accolade; the Food Planet Prize rewards excellence in environmental-based food innovation. South Africa (14 September 2022) – Wonderbag, a South-African-based startup founded by…
Get to know Jan Hendrik van der Westhuizen! A household name – and for good reason! Being the first South African chef to obtain a Michelin star, Jan is making…
Rupy Aujla has been on our radar for a few months now and when we heard that he will soon be releasing a new Doctor’s Kitchen book, we knew…
Herman Lensing has a new cookbook – Food That Connects To Your Soul Author, food editor and creative stylist behind MasterChef season 4, Herman Lensing is a force to…
The Food&Home Awards are nearly here (published in the September issue of Food&Home) and we want you to get to know the judges! Candice Bodington, more commonly known as…