We love this Thai prawn, pawpaw and palm heart salad with a citrus dressing. The aromas are intoxicating and it tastes absolutely divine! Pair it with a glass of…
Recipe by Taryne Jakobi…
People love this light, tasty way of cooking fish. Serve your grilled angelfish with macadamia mayonnaise with green vegetables and baby potatoes. …
This delicious braaied chimichurri seabass with roasted sweet potatoes and relish is seasoned to perfection. Start the fire 30 minutes before you are done prepping the raw ingredients. Make sure…
Cool the afternoon down with refreshing coconut prawns with mint and lemongrass. It’s quick, easy and delicious!…
7 Tips, tricks and kitchen hacks to make your life easier. Hack your kitchen with the tips and tricks below: Keep your butter in the freezer and then grate it…
Even if you don’t make the croquettes, this spiced apple chutney is really worth making! It makes for a perfect accompaniment to eggs and meat, and is great on…
We love this update of a retro South African starter! Perfect at a dinner party on a warm evening and best enjoyed outside, with a glass of sauvignon blanc…