Just because Valentine’s Day is over, doesn’t mean that you need to stop spoiling your loved one. We’ve rounded up 4 dinner date deals for two at the V&A…
On Thursday 2 March 2023, we were invited to attend the Homegrown Tastes South Africa season 2 launch at The Cooking Kitchen in Johannesburg. View this post on…
Live out your diner dreams at Arthur’s Mini Super in Sea Point. This café/bar/grocer one-ups the concept of an American diner by capturing the basic look and feel… then…
Braaied pork hot dogs with crunchy slaw Bursting with flavours, these crispy, crunchy Braaied pork hot dogs with slaw are the perfect lunch time meal. TOTAL TIME 20 minutes…
It’s a hot summer day, the salty sea breeze is floating in and you want a meal to match the scene. So, where can you go in Cape Town…
Introducing South Africa’s Taverns of the Future – an innovative campaign is changing the tavern landscape. Through Taverns of the Future, HEINEKEN South Africa together with partners is embracing the…
Oceania Cruises, the world’s leading culinary- and destination-focused cruise line, has named celebrated Italian-American chef, author, restaurateur and Emmy Award-winning food personality Giada De Laurentiis as godmother of its…
Beluga is not just any port in a storm; it’s serving up a storm in a port. Beluga exceeds expectations at its new digs, located in Cape Town’s contemporary…
Coconut and lime pancakes Classic pancakes with a tasty arrangement of flavours. PREP TIME 10 minutes | TOTAL TIME 20 minutes | SERVES 4 INGREDIENTS 2 eggs 1 ½ cups…
Heaven on a stick! A world-class ice cream and sorbet popsicle brand is taking SA by storm (and it’s low on calories, low on sugar, and made with real fruit…
Carrot falafel with lemon yogurt Tasty and simple homemade falafels. TOTAL TIME 40 minutes | SERVES 4 INGREDIENTS 240 g carrots, grated coarsely 400 g canned chickpeas, drained,…
Melon salad with lime and mint crushed ice A refreshing and guilt-free dessert. PREP TIME 15 min | SERVES 4 INGREDIENTS ½ large pineapple, peeled and thinly sliced…
Tucked away in the heart of Franschhoek is The Belmont. A guesthouse conceptualised by owners CJ and Jean-Marié Stander, and brought to life by interior designer Tammy Holmes of…
Ever noticed that the salads you order at restaurants are somehow more delicious than the ones you put together at home? Every bite seems to have perfect crunch and…
La Motte Artisanal Bakery & Garden Café is the latest addition to Franschhoek, brought to life through a collaboration between the owners and two culinary icons: Markus Färbinger, the brilliant baker…