What could be better than combining a pancake with a waffle? This waffle batter is light and airy, and lends itself well to a pancake stack. For extra indulgence,…
Poached eggs, croissants, cheesecake crumpets or home-made granola – make your favourite or make them all. Either way, it’s the perfect ploy to spoiling your Valentine this Valentine’s Day. …
A great alternative to your afternoonbiscuit with tea. …
Asparagus, caramelised onion and Gorgonzola puff tart is a lovely light springtime ingredients. Asparagus is absolutely perfect to add colour and flavour do your dishes. Try this tart for a…
Hot cross bun French toast with apple compote is wonderfully indulgent and full of autumnal flavours. It’s perfect for a lazy morning brunch, and won’t take longer than half…
Two of brunch’s favourite dishes combine to create one delicious delicacy that’s sure to impress your guests. Don’t be intimated by the artistry – this dish is very easy…
There’s something about the freshness of thyme that pairs so beautifully with sweet, juicy peaches. Brioche with thyme-roasted peaches and vanilla mascarpone is a divine combination of flavours and perfect for…
Challah has a light sweetness to it that’s perfectly complemented by cream cheese and spicy pears. Challah with dukkah pears and honeyed cream cheese is a great dish for brunch because…
Recipe by Puleng Moshoaliba…
The beauty of soda bread, and surely one of the reasons it’s been so popular for centuries, is that it’s relatively quick to make. It’s a popular bread all…
Recipe by Jacques Erasmus…
Eggs, asparagus and peas baked in cream is the perfect way to start your day. Eggs, asparagus and peas are packed full with nutrients, giving you some much-needed energy…
Liquorice bread is certainly an unusual venture, but the final product is a well-crafted and tasty loaf. Liquorice isn’t overpoweringly sweet so the bread doesn’t quite turn into dessert, but it…