World milk day takes place every year on the 1 June to to acknowledge the dairy sector and recognise the importance of milk as a global food. This year’s…
Here’s a recipe for a delicious dessert that’s sweet, a little spicy and a little caffeinated! What more could you ask for? (Serves 6) INGREDIENTS 375ml chai tea* 60g…
Today is a good day, not just because it’s a beautiful Saturday but because it’s International Burger Day! Celebrated every year on 28 May, taking part in this celebratory…
Enjoy a classic Margherita pizza with a delicious upgrade. Topped with colourful heirloom tomatoes, basil pesto and plenty of fresh herbs, this is what pizza dreams are made of!…
FAT bastard, one of South Africa’s favourite and most awarded Chardonnays, has collaborated with Chef Nono Mtshali from In the Kitchen with Nono for this year’s Chardonnay Day, celebrated…
Fakon is a meat-free imitation of bacon – we made ours using thin strips of carrot basted with smokey, umami flavours. Enjoy it in a BLT-style sandwich like we…
What better time to whip up your own bowl of creamy homemade hummus than on International Hummus Day!? To cut down on time, this hummus is made with pre-cooked…
These scrambled eggs are served on crunchy olive tapenade toast with blistered tomatoes on the side. It’s a delicious meal to enjoy with the family for Sunday brunch. Swap…
Need some gift ideas for Mother’s Day coming up this Sunday? We’ve rustled together 8 fun DIY gifts for you to spoil the special women in your life. Ranging…
This creamy lemonade took the internet by storm. With this recipe, you’ll understand exactly why! Using condensed milk in addition to granulated sugar makes this lemonade extra luscious, and…
This beautifully spiced dish is an explosion of flavours. Manakish is a traditional Lebanese bread usually topped with za’atar spice, cheese or ground meat. Here we have paired it with…
Celeb Chef Bertus Basson is back with season 2 of In die Sop: Restaurant Evolusie to transform deserving local eateries. For season 2, eleven more restaurants open their doors…
A fun twist on a cheeseburger! Biting into these homemade patties will reveal a gooey cheesy core. Assemble your cheese-stuffed burgers with plenty of tomato jam and watercress to…
Elevated with olive tapenade, these classic salmon and cream cheese wraps are perfect for lunch boxes, picnics or appetisers. These wraps are incredibly diverse and can be filled with…
The butter bean mash in this dish is just as comforting as potato but packed full of protein. Dressed with a salvia-infused oil, this meal is wholesome and earthy.…