Elevated with olive tapenade, these classic salmon and cream cheese wraps are perfect for lunch boxes, picnics or appetisers. These wraps are incredibly diverse and can be filled with…
The butter bean mash in this dish is just as comforting as potato but packed full of protein. Dressed with a salvia-infused oil, this meal is wholesome and earthy.…
Feeling uninspired by conventional potato salad? Try this epic baked baby potato side dish. The potatoes are baked until tender and crisp, and then stuffed with a delicious combination…
Hokkaido Japanese Milk bread Hokkaido milk bread is an silky ,soft and fluffy type of bread originating from the Hokkaido region of Japan. Much sweeter and milkier in flavour than…
Loaded baby marrow smoothie Make this yummy veggie a part of you grocery haul and have fun with its versatility! Use up your left-over marrow to get your greens into…
This one-pan Mediterranean hake with basmati rice and olive tapenade is a quick and effortless meal perfect for busy weeknights. Bonus: it saves you from having to wash up…
Infusing oils is a brilliant way to add layers of flavour to your favourite dishes. And they’re easy peasy to make! Simply heat together a vibrant combo of herbs,…
Do you ever find yourself ready to decorate a freshly baked cake, only to realise that you have no piping bags on hand? All you need is some baking…
Try your hand at making these homemade nut milks from scratch. Nut milks are completely vegan (i.e free from any animal products). They blend up into a delicious, creamy…
How Shoprite is helping With South African consumers facing rising food and fuel costs, Shoprite is stepping in to help where it can by highlighting sources of affordable, nutritious, and…
If you’re looking for a perfect meaty main then we have a great lamb ribs recipe for you to try ! We added pear to the slaw for a…
We chatted to South African chef, food stylist, author and photographer Katelyn Allegra, phenomenon behind the business and brand The KateTin, and author of award winning cookbook Chocolate. Stand…
Love mash? Then you will love this delicious base of perfectly creamy polenta paired with fried-to-perfection pork bangers. This dish is perfect served with a side salad or on…
If you’re looking to create a mouth-watering vegetarian braai, look no further than our smokey, ridiculously tasty chargrilled aubergine vegetable braai. This dish shines brightly as a main or…
Known as James Bond’s signature drink, we’ve given the martini a modern twist with a fragrant basil-infused syrup. The syrup can be prepared in advance and stored in the…