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Beef fillet, aubergine, tomato and haloumi stack is an elegant and unusual main that’s full of flavour. Both the construction and the classic flavours make it perfect for entertaining.…
Penne with veal and Parmesan meatballs is a step up from traditional spaghetti and meatballs. These sophisticated flavours give a whole new appeal to a traditional combination of pasta…
Beef entrecote is a deliciously tender cut of meat that’s the perfect steak. The flavourful sauce with delicious dry wine is perfect with this tasty meat. …
This delicious dish is adapted from a Women’s Weekly recipe in the Best Food Collection. I use pancetta instead of bacon, but either works just as well. This is…
Beef Wellington is one of the most well-known and classic meat dishes in cooking. This delicious combination of tender beef and flaky pastry will never go out of style.…
There’s no food like pub food! Cottage pie with Guinness is the perfect comfort dish. Simple but filling, it’s full of deliciously robust flavours. …
Beef-stuffed tomatoes are hearty mains that are full of robust flavour, but won’t leave you feeling uncomfortably stuffed. These flavours are perfect together. Rich, tender and delicious! …
A beautiful dish from a tasty, economical cut of meat. TO DRINK: Rupert & Rothschild Classique, a classical Bordeaux red blend, has body, finesse and elegance. …
Sticky beef stir-fry with sprouts is the perfect weekday dinner. Quick and easy, it’s bursting with flavour and very satisfying. As with many Asian-inspired dishes, the secret is in…
Fillet of beef with porcini mushroom gravy, mashed potatoes and stir-fried vegetables is the ultimate comfort dish. These delicious flavours are perfect together and will satisfy you every time.…